Lunch Menu

lighter on your pocket, not on your plate

Available until 5pm

MAINS

Fish goujons // lightly battered haddock, hand cut chips, peas & tartare sauce £6.95

Halloumi goujons (v), (gf) // lightly battered Halloumi, chunky chips, peas & salad £5.95

Steak pie // slow cooked beef, pie & fresh vegetables with hand cut chips, mash or new potatoes £8.25

Macaroni cheese // Cheddar cheese sauce served with garlic bread (v) £6.50
add smoked bacon (£1.00)

Classic burger // Mayo, cheese, red onion, cos lettuce, sliced tomato & hand cut chips £7.25

Yorkshire pudding // Slow cooked beef, mixed vegetables with mash potatoes £6.25

Homemade lasagne // House dressed salad, garlic bread, hand cut chips & coleslaw £7.25

Hog roast bangers and mashed potatoes // Collin’s award-winning butchers sausages, mashed potatoes & onion gravy £6.95

Scampi tempura // Japanese style batter, whole-tail scampi & hand cut chips (gf) £7.25

Chilli basket // tortilla filled basket with chilli mince, rice, cheddar, sour cream & jalapenos £6.95

Gammon, fried egg & chips (gf) // house roasted ham joint, hand cut chips & 2 fried eggs £6.95

Baked fish nest (gf) // Smoked salmon, Atlantic prawns, haddock & cheese sauce £7.75

 

BAKED POTATO

 

FAVOURITES £4.50

Classic Jacket (v, gf) // cheese, sour cream & chives

Chilli Jacket (gf) // chilli con carne, cheese, sour cream & chives

Prawn Marie Rose (gf) // fresh prawns in house marie rose sauce

Old School Potato (v, gf) // butter, cheese & beans

 

GOURMET £5.95

Meat Lovers // pulled beef, bolognese sauce, bacon & cheese

BBQ Chicken // chicken, onion, pineapple, cheese & BBQ sauce

 

FOIL BAKED JACKET POTATO

1 Filling £3.95, 2 Filled £4.50

Chilli (gf)
Mature Cheddar Cheese (v, gf)
Tuna and Red Onion (gf)
Homemade Coleslaw (v, gf)
Beans (v, gf)

BAR & GRILL

Breakfast Menu

Everyday, 8am -12noon

Lunch Menu

Monday to Saturday, 12noon - 5pm

Pre-Theatre Menu

Monday to Friday, 4pm - 9pm

Evening Menu

Monday to Friday, 5pm - 9pm

Contact

Phone

+44 (0)141 775 0398

eMail

reception@smithshotel.com

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